Southern Wild is a distillery & Lounge Bar located in Devonport, Tasmania, that produces internationally awarded premium Dasher + Fisher gins, created around the pure water, fresh ingredients and passionate growers of Tasmania.
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Dasher+Fisher gin is made in a unique copper still, hand-made in Tasmania by local craftsmen Stillsmiths. It was specifically designed by our own George Burgess to maximise the vapour process and produce the smoothest possible spirit. His design allows the botanicals to be placed in three different zones. Combined with a hand-crafted dimple-plated heating jacket and super-efficient condenser, the process is slower and gentler, best showcasing the botanicals purest flavours.
Tasmania is full of wonderful small growers who produce ingredients that burst with pure flavour. We support over a dozen family-run businesses because they have the world’s best produce, and they’re all really nice people.