We’re more focused than ever on providing people with organically raised, grass fed beef of the highest quality, from a family that takes pride in the produce they create with love and care.
At Oldway Farm we have made it our mission to deliver export quality beef to the plates of everyday Tasmanians at an affordable price. Our cattle roam the hills and flatlands of the West Tamar enjoying quality feed in a natural environment. The cattle are raised from birth to harvest on the West Tamar with no artificial growth stimulants or antibiotics. This ensures that the full flavour of the beef is able to develop naturally over time giving us the best possible restaurant quality beef at home.
As you are dealing directly with the farmer there are significant savings to be made which is in turn passed on to you our valued customer. Come and ask us how you can enjoy all the benefits of real beef the way it was meant to be and save money in the process.
How to Order
The way in which well sell our beef is as a quarter, half or whole. If you order a quarter we cut up the half and share that into two even portions which gives two quarters. This is done to ensure everybody gets a fair share of the prime cuts which are traditionally in the back quarter. Providing meat cuts this way also ensures you get all of the cuts listed on the meat sheet (for a quarter) providing a large variety of beef..
Our beef sausages are made completely natural with quality beef, herbs and spices and yes they are included. People that would normally never eat sausages will love these.
So what’s next:
Simply fill out the meat sheet on our website, email it to orders@oldwayfarm.com.au and we will do the rest.
Find us SATURDAYS
Launceston Harvest Farmers’ Markets
71 Cimitiere Street, Launceston
8.30am -12.30pm
and SUNDAYS
Farm Gate Markets
Bathurst Street, Hobart
8.30am -1.00pm
Tamar Artisan Smallgoods
Tamar Artisan Smallgoods produce handmade, small run, delicatessen products and supplies from local and seasonal produce, using traditional methods. Tamar Artisan Smallgoods produces hand made bacon, sausages, smoked salts and rubs using 100% Tasmanian, Free Range and Local ingredients.
