Launceston’s biggest and best range of fresh local seafood. We stock fresh fillets, whole fish, shellfish, smoked fish and a wide variety of ready to eat and frozen products.
Kyeema Seafoods specialise in fresh Tasmanian, Australian & New Zealand seafood. A huge variety of frozen goods, whole fish and “ready to heat” Take home meals.
We stock the most common types of fresh seafood including Scallops, Blue Eye Trevalla, Flathead, Oysters and Mussels, along with a great range of interstate and imported products.
If you can taste the difference between seafood and great seafood then you’ll love Kyeema.
We love “talking seafood” and happily pass on information about where it was caught, preparation tips and great tasting recipe ideas.
The benefits of eating one to four serves of fish a week is tremendous. Consuming even a small serve of sushi or a seafood pie is more beneficial than none at all. We have loads of meal ideas so you’ll never be bored or stuck for recipes.
Kyeema supports local fishermen as they buy directly from boats and aquaculture farms. The seafood is then processed on site and this is what sets them apart from grocers, supermarkets and seafood handlers. They sell fresh, local, sustainable seafood, stocking their windows based on what’s fresh and seasonal. They are the preferred supplier of all the best local sushi stores in Northern Tasmania.
The kitchen whips up a wide variety of ready to cook and ready to eat products. This includes such favourites as curried scallop pies, fishermen’s pies, seafood crepes, salmon patties and crayfish pate. The seafood platters are incredibly popular – overwhelmingly so at times of the year like Christmas, Easter, Mother’s Day, Father’s Day and Valentines Day!
Well known for their fresh cooked crayfish, Zac and Kristy truly believe that their family recipe makes theirs the best tasting cooked crayfish in Tasmania.
Visit Kyeema today for the freshest Tasmanian seafood.
Find us on Facebook for daily specials and new stock arriving.