Currently on a croissant-crawl on the big island. Back late 2023 with pastries for Bream Creek Farmers’ & Port Arthur Markets.
Croissants, tarts, cakes & sourdough bread baked at Marion Bay for the Bream Creek Farmers’ Market, or by order for events.
Grace bakes wonderful croissants, cinnamon scrolls and constantly surprises with her new inventions and taste sensations….still craving the grownup take on her chocolate crackle!
