A single-site, family run vineyard located at the heart of the Jones family farm in the Jordan Valley, Tasmania. Invercarron is one of the newest Tasmanian vineyards. We are a boutique single site vineyard in the Jordan Valley, not far from the Derwent and Coal River Valley wine regions.
Invercarron is a young Tasmanian vineyard producing premium wines. The vines perch high above the valley with stunning views and all day sun, facilitating the production of high quality and distinctive wines.
We pride ourselves on being a fully Tasmanian owned, family-run vineyard. As a result, you can trace each product right back to the original vine grown in Broadmarsh, Tasmania.
We are located in Broadmarsh, a hidden gem located in the Jordan Valley, only a 45 minute drive from Hobart. Being the first vineyard in the region has its challenges, however our location is what makes us unique. The site for the vines was selected after a search of the property, settling on a north-facing block perched high above the valley. The site provides panoramic views of the region, you can see the sheep grazing, the tractor plowing the fields – all while standing amongst the vines of Invercarron Vineyard. It’s a very unique office.
After many soil tests, family discussions and research, the first vines were planted in 2017. Three generations of the Jones’s rolled up their sleeves to chip in and help out. We decided to plant Pinot Gris, Chardonnay and Pinot Noir vines, due to the pristine cool-climate growing conditions in Southern Tasmania.
Fast forward to now, and we are just about to bottle our second vintage. Out first vintage exceeded all expectations, with our Pinot Noir achieving a score of 93/100 from Huon Hooke. Being introduced to the wine world has been a steep learning curve, for all of us, but we are committed to putting The Jordan Valley on the map.
Like our pioneering ancestors, Invercarron Wines is breaking new ground in the Jordan Valley to ensure the Jones legacy remains for many generations to come.
