Tasmanians baking for Tasmanians since 1878. Our vast range of products are the best thing since sliced bread – there’s everything from Master, a daily essential, to fluffy flavoured pikelets. Visit our website to see the entire range.
Cripps Nubake is Tasmania’s leading plant bakery. The company’s heritage goes back to 1878 when the first commercial bakery was opened in Hobart by William Cripps. Today, we continue this tradition – employing over 200 Tasmanians.
Cripps Nubake has operations in both Hobart and Launceston and manufactures and distributes a large range of baked products including bread, crumpets, rolls, buns and muffins to the Tasmanian market along with Shortbread and Anzacs Biscuits, which are produced at our Launceston facility and are distributed Nationally as well as to various overseas markets.
Cripps Nubake has been heavily involved in the development of food quality systems including gaining HACCP Certification (Hazard Analysis and Critical Control Points) and WVQMS Accreditation (Woolworths Vendor Quality Management System). In total, Cripps Nubake services approximately 1,200 customers.