32 Years Trading ~ We are definitely doing something right…
Freshness and flavour is very important
Our traditional home-style baking includes a wide variety of pie flavours, plain and savoury sausage rolls, pasties, savoury + sweet pies, Quiche and Warm hearty soups (when available).
Our very popular Scallop pie recipe (inherited from great grandma) is made with our famous puff pastry. Inside is a generous handful of scallops, bound in a light curried sauce, lightly spiced with a little ‘keens’ curry powder – a uniquely Tasmanian thing.
Find our products in over 60 outlets state wide or you can visit us at our factory and purchase our ‘door sale pies’ (seconds pies) discounted daily.
Some of our Products
Smith’s Specialty Pies offers a delicious range of bakery products ~ made fresh on the premises daily.
Variety of Quiche flavours
Plain and Savoury Sausage Rolls
Delicious Beef, Chicken or Pumpkin soups
Family, Luncheon and Party size available
Our Savoury variety pies include Chicken, Lamb, Beef, Mince and Seafood
Sweet pies made in a Shortcrust or puff Pastry
Slices,cheesecakes and tarts
special occasion cakes now made to order
Vegetarian Rolls, Pies and Quiche
Orders taken daily, Mon – Fri 9am – 2pm.
Find us at Salamanca Market every Saturday and at our Cambridge outlet Monday-Friday.
Family Owned Bakery. Visit us & our famous scallop pies in Cambridge
Monday-Friday, 10:30am – 5:30pm. Or at the Salamanca Market every Saturday!