Landscape Restaurant and Grill offers a premium dining experience, fuelled by the coals of its wood-fired Asado grill. Led by Head Chef Oli Mellers and committed to Tasmania’s finest produce, expect an ever-changing menu from sear aged Wagyu beef to tender local lamb. The well-loved grill was awarded a 2017 Australian Good Food Guide Chef’s Hat just six months after opening.
Much of the inspiration for Landscape came from the artworks of John Glover – striking, unforgettable paintings that capture the life and beauty of the young Tasmanian colony in the 19th century. Today the John Glover Prize is an annual award that celebrates contemporary landscape paintings, and a selection of these prize-winning artworks are installed in the Private Dining Room in Landscape.
A premium take on private dining.
At Landscape we believe dining isn’t just about food; that’s why we aim to create an experience that delights every sense, from our curated art to our musical collaborations with the Tasmanian Symphony Orchestra. We also offer our guests the option of dining at the Chef’s Table, a space that allows larger groups to enjoy a private, personalised dining experience in the company of selected Glover Prize-winning artworks.
Landscape is open Friday & Saturday 6pm for dinner. Reserve your table by visiting landscaperestaurant.com.au, phoning 1800 436 797 or email email@example.com (please note: for booking enquiries within 48hrs we suggest phoning).
Landscape creates an unforgettable dining experience on Hobart’s waterfront, inspired by the iconic art of John Glover and celebrating exquisite Tasmanian produce.