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East Coast Tasmania’s favourite Bicheno Food and Wine Festival is back in 2024 on 16th November. Tickets are on sale at 9 am on the 1st of September.
Bicheno Food & Wine Festival is a beloved community event, organised year-round by a dedicated bunch of volunteers that are passionate about Tassie’s peerlessly beautiful East Coast. We also like good food and don’t mind the occasional drop of pinot.
The event boasts a considerable lineup of Tasmanian musical talent, a strong focus on East Coast surfing culture, circus workshops and a few little surprises hidden here and there. But first and foremost, this is a festival all about indulging the tastebuds.
“The Bicheno Food and Wine Festival is everything that makes your heart sing when you think of Tasmania’s spectacular East Coast.“
Tasmania is becoming world renowned for its fine wines, boutique beers and ciders, exquisite produce, and food. The Bicheno Food and Wine Festival builds on this from an East Coast perspective, and as a result, people come along in their droves. Staying true to such a simple doctrine is not hard, particularly as the Festival continues to attract supporters who not only live and breathe the lifestyle, but also actively support the growth and sustainability of these industries on the coast.
The location is literally seaside, looking directly over Waubs Bay, out to sea, and north toward our favourite surf break at Redbill Beach. The produce is unapologetically East Coast Tasmania, Wine, Cider, Beer, Spirits and the food. Oh goodness – All the taste and wonder that our clean air, pristine water, and untarnished soils can deliver.
Kick back on the lawn to great music and celebrate everything from the east coast. Amazing food, views, exceptional wine, delicious beers, and spirits!
